Organic sunflower protein is a plant-based protein powder that comes from organic sunflower seeds. It is a light yellow powder with a nutty taste and a good solubility. It is made by cold pressing and milling organic sunflower seeds. It has a lot of protein and all the essential amino acids.
What Makes Organic Sunflower Protein Popular?
Organic sunflower protein is popular for many reasons. First, it is a vegan protein that is good for people who do not eat or cannot eat dairy, soy, gluten, or nuts. It is also organic, which means it does not have GMOs, pesticides, or additives.
Second, it is a high-quality protein that the body can use well. It has all the amino acids that the body needs but cannot make on its own. It also has a high digestibility and bioavailability, which means it can be easily absorbed and used by the body.
Third, it is a versatile protein that can be used in many ways. It can be mixed with smoothies, shakes, bars, cereals, baked goods, soups, sauces, and more to add more protein and improve the flavor and texture. It can also be used as a meat substitute or a binder in vegan burgers, nuggets, sausages, and other plant-based products.
How Is Organic Sunflower Protein Produced?
Organic sunflower protein is produced by organic farmers who grow sunflowers for their oil and seeds. Sunflowers are plants that can grow in different places and conditions. They are also strong and do not need much water or fertilizer.
The organic sunflower seeds are picked when they are ready and dry. They are then cleaned, sorted, dehulled, and cold pressed to get the oil. The leftover cake is then ground into a fine powder that is organic sunflower protein.
The organic sunflower protein is then packed and sent to different markets around the world. According to market research, the global market for organic sunflower protein was worth USD 28.7 million in 2019 and is expected to grow by 8.7% every year from 2020 to 2027. The main buyers of organic sunflower protein are North America, Europe, Asia Pacific, Latin America, and Middle East and Africa.
Summary
Organic sunflower protein is a vegan protein powder that comes from organic sunflower seeds. It has a lot of protein and all the essential amino acids. It is also organic, which means it does not have allergens, GMOs, pesticides, or additives. It can be used in many ways as a protein source or a functional ingredient. It is produced by organic farmers who grow sunflowers for their oil and seeds. The global market for organic sunflower protein is growing because of its health benefits, versatility, and sustainability.
